Breakfast menu
Cereals £3
Corn Flakes / Rice Crispies / All Bran
Seasonal Fruit Plate £6
Avocado & Poached Eggs, Sourdough Toast £9
Eggs Florentine, Benedict, or Royale £12
Smoked Salmon, Scrambled Eggs, Sourdough Toast £13
Granola, Greek Yoghurt & Berries £7
Traditional English Breakfast £14
Two Eggs, Dry Cured Back Bacon, Pork Cumberland Sausage, Stornoway Black Pudding, Grilled Tomato, Field Mushrooms, Baked Beans & Sourdough Toast (Vegetarian option available)
Porridge & Honeycomb £6
Sourdough Toast & Preserves £3.50
Pastries £3.50
Pain Au Chocolate /Almond Croissant
Contact us
Whether you want to find out more about our menus, have specific dietary requirements, or simply want to book a table, you can get in touch with our restaurant team using the form below.